Staypuft's adventures in New Orleans continue...
Staypuft tries the mac and cheese, some gator sausage and a local delicacy: a burger topped with peanut butter and a mound of bacon and slathered with mayo. When your insides are already corn syrup, gelatin and eggs, it's pretty pointless to worry about what you eat.
Staypuft has a Christmas Eve three-way with a couple local bartenders (or as he calls it, a menage a mallow!) You know what they say? Once you go Puft, you'll love getting stuffed!
They wouldn't have needed a whole carload of this stuff if Staypuft had just washed hands between the burger and the three-way.